Sausage, chicken, barbecued, with no added fat
MEAT PRODUCTS
FOODfiles N1031
214
kcal per 100 g
Protein13.9 g
Carbs5 g
Fat15.1 g
Fibre1.6 g
Sugars0 g
Nutrition facts
Per 100 g% DV- Calories 214 kcal —
- Protein 13.9 g 28%
- Carbohydrate 5 g 2%
- Fat 15.1 g 19%
- Saturated fat 4.7 g 23%
- Fibre 1.6 g 6%
- Sugars 0 g —
- Sodium 726 mg 32%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 28 µg 3%
- Vitamin C 0 mg 0%
- Vitamin D 0.38 µg 2%
- Vitamin E 0.82 mg 5%
- Thiamin (B1) 0.02 mg 2%
- Riboflavin (B2) 0.14 mg 11%
- Niacin (B3) 4.4 mg 28%
- Vitamin B6 0.22 mg 13%
- Folate (B9) 0 µg 0%
- Vitamin B12 0.15 µg 6%
Minerals
- Calcium 35 mg 3%
- Iron 0.73 mg 4%
- Phosphorus 156 mg 12%
- Potassium 159 mg 3%
- Zinc 0.73 mg 7%
- Selenium 11 µg 20%
- Iodine 16 µg 11%
Questions about Sausage, chicken, barbecued, with no added fat
How many calories are in 100 g of Sausage, chicken, barbecued, with no added fat?
100 g of Sausage, chicken, barbecued, with no added fat has 214 kcal, with 13.9 g protein, 5 g carbohydrate and 15.1 g fat.
Source: FOODfiles (New Zealand) N1031 · per 100 g · carbohydrate per EU label, fibre excluded
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