Sausage, beef, barbecued, with no added fat
MEAT PRODUCTS
FOODfiles N1023
263
kcal per 100 g
Protein15.3 g
Carbs2.9 g
Fat21 g
Fibre2 g
Sugars0 g
Nutrition facts
Per 100 g% DV- Calories 263 kcal —
- Protein 15.3 g 31%
- Carbohydrate 2.9 g 1%
- Fat 21 g 27%
- Saturated fat 9.2 g 46%
- Fibre 2 g 7%
- Sugars 0 g —
- Sodium 563 mg 24%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 26 µg 3%
- Vitamin C 0 mg 0%
- Vitamin D 1.6 µg 8%
- Vitamin E 1.1 mg 7%
- Thiamin (B1) 0.02 mg 2%
- Riboflavin (B2) 0.18 mg 14%
- Niacin (B3) 3.7 mg 23%
- Vitamin B6 0.19 mg 11%
- Folate (B9) 0 µg 0%
- Vitamin B12 0.58 µg 24%
Minerals
- Calcium 13 mg 1%
- Iron 1.1 mg 6%
- Phosphorus 177 mg 14%
- Potassium 213 mg 5%
- Zinc 0.25 mg 2%
- Selenium 3.8 µg 7%
- Iodine 1.8 µg 1%
Questions about Sausage, beef, barbecued, with no added fat
How many calories are in 100 g of Sausage, beef, barbecued, with no added fat?
100 g of Sausage, beef, barbecued, with no added fat has 263 kcal, with 15.3 g protein, 2.9 g carbohydrate and 21 g fat.
Source: FOODfiles (New Zealand) N1023 · per 100 g · carbohydrate per EU label, fibre excluded
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