Know what’s on your plate
Salted butter
Calories & nutrition facts
80% fat minimum
Protein0.5 g
Carbs0.7 g
Fat81 g
Nutrition facts
Per 100 g% DV- Calories 732 kcal —
- Protein 0.5 g 1%
- Carbohydrate 0.7 g 0%
- Fat 81 g 104%
- Saturated fat 53 g 265%
- Fibre 0 g 0%
- Sodium 1010 mg 44%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin K 6.1 µg 5%
- Pantothenic acid (B5) 0.05 mg 1%
- Vitamin B12 0.08 µg 3%
Minerals
- Calcium 24 mg 2%
- Iron 0.23 mg 1%
- Magnesium 7.4 mg 2%
- Phosphorus 24 mg 2%
- Potassium 35 mg 1%
- Zinc 0.17 mg 2%
Similar foods
- Half-salted butter80% fat minimum725 kcal / 100 g
- Light half-salted butter39-41% fat376 kcal / 100 g
- Unsalted butter80% fat minimum753 kcal / 100 g
- Butterwithout salt717 kcal / 100 g
- Butter product melangesalted675 kcal / 100 g
- Margarine80% fat, >24 g sat fa, salted719 kcal / 100 g
- Light unsalted butter39-41% fat390 kcal / 100 g
- Spreadable butter75-80% fat715 kcal / 100 g
- Margarine and butterwith salt721 kcal / 100 g
- Easy-to-spread unsalted butter82% fa minimumt, easy-to-spread755 kcal / 100 g
Questions about Salted butter
How many calories are in 100 g of Salted butter?
100 g of Salted butter has 732 kcal, with 0.5 g protein, 0.7 g carbohydrate and 81 g fat.
Source: ANSES–Ciqual (France) 16403 · per 100 g · carbohydrate per EU label, fibre excluded