Foods / Bread & baked goods

Rye bread, with siftings (soft) and high fat seeds, industrially produced

Bread & baked goods
Nutrition Facts
Per 100 g
Calories229
Total Fat5.2g
Saturated Fat0.6g
Total Carbohydrate34.8g
Dietary Fibre7.7g
Total Sugars4.9g
Protein6.9g

How many calories are in Rye bread, with siftings (soft) and high fat seeds, industrially produced?

How many calories are in 100 g of Rye bread, with siftings (soft) and high fat seeds, industrially produced?

100 g of Rye bread, with siftings (soft) and high fat seeds, industrially produced has 229 kcal, with 6.9 g protein, 34.8 g carbohydrate and 5.2 g fat.

More breads and baked goods

Focaccia266 kcal / 100 gSourdough breadgluten-free180 kcal / 100 gBreadsticks401 kcal / 100 gWholemeal bread252 kcal / 100 gCroutons491 kcal / 100 gRice cakesw spices402 kcal / 100 gBread crumbs353 kcal / 100 gHam and cheese croissant378 kcal / 100 g

All breads and baked goods →

Data source: Frida (Denmark) · Frida 736
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