Pork sausage, saveloy type
Cold cuts
Frida 1101
268
kcal per 100 g
Protein11.2 g
Carbs0.8 g
Fat24.4 g
Fibre0.3 g
Sugars0.3 g
Nutrition facts
Per 100 g% DV- Calories 268 kcal —
- Protein 11.2 g 22%
- Carbohydrate 0.8 g 0%
- Fat 24.4 g 31%
- Saturated fat 8.3 g 42%
- Fibre 0.3 g 1%
- Sugars 0.3 g —
- Sodium 1065 mg 46%
- Cholesterol 52 mg 17%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 0 µg 0%
- Vitamin C 75 mg 83%
- Vitamin D 0.28 µg 1%
- Vitamin E 0.34 mg 2%
- Vitamin K 0 µg 0%
- Thiamin (B1) 0.31 mg 26%
- Riboflavin (B2) 0.13 mg 10%
- Niacin (B3) 2.6 mg 16%
- Pantothenic acid (B5) 0.52 mg 10%
- Vitamin B6 0.12 mg 7%
- Biotin (B7) 4.8 µg 16%
- Folate (B9) 3.7 µg 1%
- Vitamin B12 0.62 µg 26%
- Choline 78.9 mg 14%
Minerals
- Calcium 26.6 mg 2%
- Iron 0.69 mg 4%
- Magnesium 17.3 mg 4%
- Phosphorus 228 mg 18%
- Potassium 219 mg 5%
- Zinc 1.1 mg 10%
- Copper 0.06 mg 7%
- Manganese 0.04 mg 2%
- Selenium 6 µg 11%
- Iodine 2.2 µg 1%
Questions about Pork sausage, saveloy type
How many calories are in 100 g of Pork sausage, saveloy type?
100 g of Pork sausage, saveloy type has 268 kcal, with 11.2 g protein, 0.8 g carbohydrate and 24.4 g fat.
Source: Frida (Denmark) 1101 · per 100 g · carbohydrate per EU label, fibre excluded
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