Foods / Bread & baked goods

Pastry, croissant

Bread & baked goods
Nutrition Facts
Per 100 g
Calories422
Total Fat24.1g
Saturated Fat8.0g
Total Carbohydrate41.7g
Dietary Fibre2.3g
Total Sugars6.2g
Protein8.5g

How many calories are in Pastry, croissant?

How many calories are in 100 g of Pastry, croissant?

100 g of Pastry, croissant has 422 kcal, with 8.5 g protein, 41.7 g carbohydrate and 24.1 g fat.

More breads and baked goods

Focaccia266 kcal / 100 gSourdough breadgluten-free180 kcal / 100 gBreadsticks401 kcal / 100 gWholemeal bread252 kcal / 100 gCroutons491 kcal / 100 gRice cakesw spices402 kcal / 100 gBread crumbs353 kcal / 100 gHam and cheese croissant378 kcal / 100 g

All breads and baked goods →

Data source: Frida (Denmark) · Frida 223
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