Pasta with tomato-based sauce, seafood, and added vegetables, home recipe

Meals & dishes

Calories per portion

PortionWeightkcalProteinCarbsFat
100 g100 g1115.6 g17.6 g1.1 g
1 × 1 cup250 g27814.1 g44 g2.7 g
2 × 1 cup500 g55528.1 g87.9 g5.5 g
½ × 1 cup125 g1397 g22 g1.4 g
3 × 1 cup750 g83342.2 g131.9 g8.2 g
4 × 1 cup1000 g111056.2 g175.8 g10.9 g
Nutrition Facts
Per 100 g
Calories111
Total Fat1.1g
Saturated Fat0.2g
Total Carbohydrate17.6g
Dietary Fibre1.6g
Total Sugars2.2g
Protein5.6g

How many calories are in Pasta with tomato-based sauce, seafood, and added vegetables, home recipe?

How many calories are in 100 g of Pasta with tomato-based sauce, seafood, and added vegetables, home recipe?

100 g of Pasta with tomato-based sauce, seafood, and added vegetables, home recipe has 111 kcal, with 5.6 g protein, 17.6 g carbohydrate and 1.1 g fat.

How many calories are in 1 × 1 cup (250 g) of Pasta with tomato-based sauce, seafood, and added vegetables, home recipe?

1 × 1 cup (250 g) of Pasta with tomato-based sauce, seafood, and added vegetables, home recipe has 278 kcal, with 14.1 g protein, 44 g carbohydrate and 2.7 g fat.

How many calories are in 2 × 1 cup (500 g) of Pasta with tomato-based sauce, seafood, and added vegetables, home recipe?

2 × 1 cup (500 g) of Pasta with tomato-based sauce, seafood, and added vegetables, home recipe has 555 kcal, with 28.1 g protein, 87.9 g carbohydrate and 5.5 g fat.

How many calories are in ½ × 1 cup (125 g) of Pasta with tomato-based sauce, seafood, and added vegetables, home recipe?

½ × 1 cup (125 g) of Pasta with tomato-based sauce, seafood, and added vegetables, home recipe has 139 kcal, with 7 g protein, 22 g carbohydrate and 1.4 g fat.

How many calories are in 3 × 1 cup (750 g) of Pasta with tomato-based sauce, seafood, and added vegetables, home recipe?

3 × 1 cup (750 g) of Pasta with tomato-based sauce, seafood, and added vegetables, home recipe has 833 kcal, with 42.2 g protein, 131.9 g carbohydrate and 8.2 g fat.

How many calories are in 4 × 1 cup (1000 g) of Pasta with tomato-based sauce, seafood, and added vegetables, home recipe?

4 × 1 cup (1000 g) of Pasta with tomato-based sauce, seafood, and added vegetables, home recipe has 1110 kcal, with 56.2 g protein, 175.8 g carbohydrate and 10.9 g fat.

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Data source: FNDDS (USDA) · FNDDS 58146372
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