Pasta with tomato-based sauce, restaurant
Nutrition facts
Per 100 g% DV- Calories 160 kcal —
- Protein 3.4 g 7%
- Carbohydrate 16.7 g 6%
- Fat 8 g 10%
- Saturated fat 1.1 g 5%
- Fibre 1.7 g 6%
- Sugars 2.7 g —
- Sodium 387 mg 17%
- Cholesterol 1 mg 0%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 14 µg 2%
- Vitamin C 0.9 mg 1%
- Vitamin D 0 µg 0%
- Vitamin E 2.4 mg 16%
- Vitamin K 13.1 µg 11%
- Thiamin (B1) 0.14 mg 12%
- Riboflavin (B2) 0.09 mg 7%
- Niacin (B3) 2.6 mg 16%
- Vitamin B6 0.1 mg 6%
- Folate (B9) 41 µg 10%
- Vitamin B12 0 µg 0%
- Choline 9.2 mg 2%
Minerals
- Calcium 16 mg 1%
- Iron 0.97 mg 5%
- Magnesium 17 mg 4%
- Phosphorus 43 mg 3%
- Potassium 163 mg 3%
- Zinc 0.33 mg 3%
- Copper 0.08 mg 9%
- Selenium 13.3 µg 24%
Calories by portion
| Portion | Weight | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 100 g | 100 g | 160 | 3.4 g | 16.7 g | 8 g |
| 1 × 1 cup | 250 g | 400 | 8.5 g | 41.8 g | 19.9 g |
| 2 × 1 cup | 500 g | 800 | 17.1 g | 83.6 g | 39.9 g |
| ½ × 1 cup | 125 g | 200 | 4.3 g | 20.9 g | 10 g |
| 3 × 1 cup | 750 g | 1200 | 25.6 g | 125.3 g | 59.8 g |
| 4 × 1 cup | 1000 g | 1600 | 34.1 g | 167.1 g | 79.7 g |
Questions about Pasta with tomato-based sauce, restaurant
How many calories are in 100 g of Pasta with tomato-based sauce, restaurant?
100 g of Pasta with tomato-based sauce, restaurant has 160 kcal, with 3.4 g protein, 16.7 g carbohydrate and 8 g fat.
How many calories are in 1 × 1 cup (250 g) of Pasta with tomato-based sauce, restaurant?
1 × 1 cup (250 g) of Pasta with tomato-based sauce, restaurant has 400 kcal, with 8.5 g protein, 41.8 g carbohydrate and 19.9 g fat.
How many calories are in 2 × 1 cup (500 g) of Pasta with tomato-based sauce, restaurant?
2 × 1 cup (500 g) of Pasta with tomato-based sauce, restaurant has 800 kcal, with 17.1 g protein, 83.6 g carbohydrate and 39.9 g fat.
How many calories are in ½ × 1 cup (125 g) of Pasta with tomato-based sauce, restaurant?
½ × 1 cup (125 g) of Pasta with tomato-based sauce, restaurant has 200 kcal, with 4.3 g protein, 20.9 g carbohydrate and 10 g fat.
How many calories are in 3 × 1 cup (750 g) of Pasta with tomato-based sauce, restaurant?
3 × 1 cup (750 g) of Pasta with tomato-based sauce, restaurant has 1200 kcal, with 25.6 g protein, 125.3 g carbohydrate and 59.8 g fat.
How many calories are in 4 × 1 cup (1000 g) of Pasta with tomato-based sauce, restaurant?
4 × 1 cup (1000 g) of Pasta with tomato-based sauce, restaurant has 1600 kcal, with 34.1 g protein, 167.1 g carbohydrate and 79.7 g fat.
Source: FNDDS (USDA) 58146221 · per 100 g · carbohydrate per EU label, fibre excluded