Pasta with tomato-based sauce and seafood, restaurant
Nutrition facts
Per 100 g% DV- Calories 166 kcal —
- Protein 5.2 g 10%
- Carbohydrate 16.5 g 6%
- Fat 8 g 10%
- Saturated fat 1.1 g 5%
- Fibre 1.5 g 5%
- Sugars 2.3 g —
- Sodium 393 mg 17%
- Cholesterol 13 mg 4%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 18 µg 2%
- Vitamin C 0.9 mg 1%
- Vitamin D 0 µg 0%
- Vitamin E 2.3 mg 15%
- Vitamin K 11.9 µg 10%
- Thiamin (B1) 0.14 mg 12%
- Riboflavin (B2) 0.09 mg 7%
- Niacin (B3) 2.3 mg 14%
- Vitamin B6 0.09 mg 5%
- Folate (B9) 40 µg 10%
- Vitamin B12 0.81 µg 34%
- Choline 15.9 mg 3%
Minerals
- Calcium 22 mg 2%
- Iron 1.1 mg 6%
- Magnesium 18 mg 4%
- Phosphorus 62 mg 5%
- Potassium 166 mg 4%
- Zinc 0.44 mg 4%
- Copper 0.09 mg 10%
- Selenium 17.3 µg 31%
Calories by portion
| Portion | Weight | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 100 g | 100 g | 166 | 5.2 g | 16.5 g | 8 g |
| 1 × 1 cup | 250 g | 415 | 12.9 g | 41.2 g | 19.9 g |
| 2 × 1 cup | 500 g | 830 | 25.8 g | 82.4 g | 39.9 g |
| ½ × 1 cup | 125 g | 208 | 6.5 g | 20.6 g | 10 g |
| 3 × 1 cup | 750 g | 1245 | 38.7 g | 123.6 g | 59.8 g |
| 4 × 1 cup | 1000 g | 1660 | 51.6 g | 164.8 g | 79.7 g |
Questions about Pasta with tomato-based sauce and seafood, restaurant
How many calories are in 100 g of Pasta with tomato-based sauce and seafood, restaurant?
100 g of Pasta with tomato-based sauce and seafood, restaurant has 166 kcal, with 5.2 g protein, 16.5 g carbohydrate and 8 g fat.
How many calories are in 1 × 1 cup (250 g) of Pasta with tomato-based sauce and seafood, restaurant?
1 × 1 cup (250 g) of Pasta with tomato-based sauce and seafood, restaurant has 415 kcal, with 12.9 g protein, 41.2 g carbohydrate and 19.9 g fat.
How many calories are in 2 × 1 cup (500 g) of Pasta with tomato-based sauce and seafood, restaurant?
2 × 1 cup (500 g) of Pasta with tomato-based sauce and seafood, restaurant has 830 kcal, with 25.8 g protein, 82.4 g carbohydrate and 39.9 g fat.
How many calories are in ½ × 1 cup (125 g) of Pasta with tomato-based sauce and seafood, restaurant?
½ × 1 cup (125 g) of Pasta with tomato-based sauce and seafood, restaurant has 208 kcal, with 6.5 g protein, 20.6 g carbohydrate and 10 g fat.
How many calories are in 3 × 1 cup (750 g) of Pasta with tomato-based sauce and seafood, restaurant?
3 × 1 cup (750 g) of Pasta with tomato-based sauce and seafood, restaurant has 1245 kcal, with 38.7 g protein, 123.6 g carbohydrate and 59.8 g fat.
How many calories are in 4 × 1 cup (1000 g) of Pasta with tomato-based sauce and seafood, restaurant?
4 × 1 cup (1000 g) of Pasta with tomato-based sauce and seafood, restaurant has 1660 kcal, with 51.6 g protein, 164.8 g carbohydrate and 79.7 g fat.
Source: FNDDS (USDA) 58146361 · per 100 g · carbohydrate per EU label, fibre excluded