Pasta with cream sauce, seafood, and added vegetables, restaurant

Meals & dishes

Calories per portion

PortionWeightkcalProteinCarbsFat
100 g100 g1915.4 g15 g11.6 g
1 × 1 cup250 g47813.5 g37.4 g28.9 g
2 × 1 cup500 g95526.9 g74.9 g57.9 g
½ × 1 cup125 g2396.7 g18.7 g14.5 g
3 × 1 cup750 g143340.4 g112.3 g86.8 g
4 × 1 cup1000 g191053.8 g149.7 g115.7 g
Nutrition Facts
Per 100 g
Calories191
Total Fat11.6g
Saturated Fat3.4g
Total Carbohydrate15.0g
Dietary Fibre1.0g
Total Sugars0.8g
Protein5.4g

How many calories are in Pasta with cream sauce, seafood, and added vegetables, restaurant?

How many calories are in 100 g of Pasta with cream sauce, seafood, and added vegetables, restaurant?

100 g of Pasta with cream sauce, seafood, and added vegetables, restaurant has 191 kcal, with 5.4 g protein, 15 g carbohydrate and 11.6 g fat.

How many calories are in 1 × 1 cup (250 g) of Pasta with cream sauce, seafood, and added vegetables, restaurant?

1 × 1 cup (250 g) of Pasta with cream sauce, seafood, and added vegetables, restaurant has 478 kcal, with 13.5 g protein, 37.4 g carbohydrate and 28.9 g fat.

How many calories are in 2 × 1 cup (500 g) of Pasta with cream sauce, seafood, and added vegetables, restaurant?

2 × 1 cup (500 g) of Pasta with cream sauce, seafood, and added vegetables, restaurant has 955 kcal, with 26.9 g protein, 74.9 g carbohydrate and 57.9 g fat.

How many calories are in ½ × 1 cup (125 g) of Pasta with cream sauce, seafood, and added vegetables, restaurant?

½ × 1 cup (125 g) of Pasta with cream sauce, seafood, and added vegetables, restaurant has 239 kcal, with 6.7 g protein, 18.7 g carbohydrate and 14.5 g fat.

How many calories are in 3 × 1 cup (750 g) of Pasta with cream sauce, seafood, and added vegetables, restaurant?

3 × 1 cup (750 g) of Pasta with cream sauce, seafood, and added vegetables, restaurant has 1433 kcal, with 40.4 g protein, 112.3 g carbohydrate and 86.8 g fat.

How many calories are in 4 × 1 cup (1000 g) of Pasta with cream sauce, seafood, and added vegetables, restaurant?

4 × 1 cup (1000 g) of Pasta with cream sauce, seafood, and added vegetables, restaurant has 1910 kcal, with 53.8 g protein, 149.7 g carbohydrate and 115.7 g fat.

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Data source: FNDDS (USDA) · FNDDS 58146451
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