Pasta, whole grain, with tomato-based sauce, poultry, and added vegetables, restaurant
Calories per portion
| Portion | Weight | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 100 g | 100 g | 165 | 5.7 g | 14.6 g | 8.8 g |
| 1 × 1 cup | 250 g | 413 | 14.3 g | 36.6 g | 21.9 g |
| 2 × 1 cup | 500 g | 825 | 28.6 g | 73.2 g | 43.8 g |
| ½ × 1 cup | 125 g | 206 | 7.2 g | 18.3 g | 10.9 g |
| 3 × 1 cup | 750 g | 1238 | 42.9 g | 109.8 g | 65.6 g |
| 4 × 1 cup | 1000 g | 1650 | 57.2 g | 146.4 g | 87.5 g |
How many calories are in Pasta, whole grain, with tomato-based sauce, poultry, and added vegetables, restaurant?
How many calories are in 100 g of Pasta, whole grain, with tomato-based sauce, poultry, and added vegetables, restaurant?
100 g of Pasta, whole grain, with tomato-based sauce, poultry, and added vegetables, restaurant has 165 kcal, with 5.7 g protein, 14.6 g carbohydrate and 8.8 g fat.
How many calories are in 1 × 1 cup (250 g) of Pasta, whole grain, with tomato-based sauce, poultry, and added vegetables, restaurant?
1 × 1 cup (250 g) of Pasta, whole grain, with tomato-based sauce, poultry, and added vegetables, restaurant has 413 kcal, with 14.3 g protein, 36.6 g carbohydrate and 21.9 g fat.
How many calories are in 2 × 1 cup (500 g) of Pasta, whole grain, with tomato-based sauce, poultry, and added vegetables, restaurant?
2 × 1 cup (500 g) of Pasta, whole grain, with tomato-based sauce, poultry, and added vegetables, restaurant has 825 kcal, with 28.6 g protein, 73.2 g carbohydrate and 43.8 g fat.
How many calories are in ½ × 1 cup (125 g) of Pasta, whole grain, with tomato-based sauce, poultry, and added vegetables, restaurant?
½ × 1 cup (125 g) of Pasta, whole grain, with tomato-based sauce, poultry, and added vegetables, restaurant has 206 kcal, with 7.2 g protein, 18.3 g carbohydrate and 10.9 g fat.
How many calories are in 3 × 1 cup (750 g) of Pasta, whole grain, with tomato-based sauce, poultry, and added vegetables, restaurant?
3 × 1 cup (750 g) of Pasta, whole grain, with tomato-based sauce, poultry, and added vegetables, restaurant has 1238 kcal, with 42.9 g protein, 109.8 g carbohydrate and 65.6 g fat.
How many calories are in 4 × 1 cup (1000 g) of Pasta, whole grain, with tomato-based sauce, poultry, and added vegetables, restaurant?
4 × 1 cup (1000 g) of Pasta, whole grain, with tomato-based sauce, poultry, and added vegetables, restaurant has 1650 kcal, with 57.2 g protein, 146.4 g carbohydrate and 87.5 g fat.
