Pasta, whole grain, with tomato-based sauce and seafood, restaurant

Meals & dishes

Calories per portion

PortionWeightkcalProteinCarbsFat
100 g100 g1625.3 g15.1 g8.3 g
1 × 1 cup250 g40513.2 g37.8 g20.9 g
2 × 1 cup500 g81026.3 g75.6 g41.7 g
½ × 1 cup125 g2036.6 g18.9 g10.4 g
3 × 1 cup750 g121539.5 g113.3 g62.6 g
4 × 1 cup1000 g162052.6 g151.1 g83.4 g
Nutrition Facts
Per 100 g
Calories162
Total Fat8.3g
Saturated Fat1.1g
Total Carbohydrate15.1g
Dietary Fibre2.5g
Total Sugars2.4g
Protein5.3g

How many calories are in Pasta, whole grain, with tomato-based sauce and seafood, restaurant?

How many calories are in 100 g of Pasta, whole grain, with tomato-based sauce and seafood, restaurant?

100 g of Pasta, whole grain, with tomato-based sauce and seafood, restaurant has 162 kcal, with 5.3 g protein, 15.1 g carbohydrate and 8.3 g fat.

How many calories are in 1 × 1 cup (250 g) of Pasta, whole grain, with tomato-based sauce and seafood, restaurant?

1 × 1 cup (250 g) of Pasta, whole grain, with tomato-based sauce and seafood, restaurant has 405 kcal, with 13.2 g protein, 37.8 g carbohydrate and 20.9 g fat.

How many calories are in 2 × 1 cup (500 g) of Pasta, whole grain, with tomato-based sauce and seafood, restaurant?

2 × 1 cup (500 g) of Pasta, whole grain, with tomato-based sauce and seafood, restaurant has 810 kcal, with 26.3 g protein, 75.6 g carbohydrate and 41.7 g fat.

How many calories are in ½ × 1 cup (125 g) of Pasta, whole grain, with tomato-based sauce and seafood, restaurant?

½ × 1 cup (125 g) of Pasta, whole grain, with tomato-based sauce and seafood, restaurant has 203 kcal, with 6.6 g protein, 18.9 g carbohydrate and 10.4 g fat.

How many calories are in 3 × 1 cup (750 g) of Pasta, whole grain, with tomato-based sauce and seafood, restaurant?

3 × 1 cup (750 g) of Pasta, whole grain, with tomato-based sauce and seafood, restaurant has 1215 kcal, with 39.5 g protein, 113.3 g carbohydrate and 62.6 g fat.

How many calories are in 4 × 1 cup (1000 g) of Pasta, whole grain, with tomato-based sauce and seafood, restaurant?

4 × 1 cup (1000 g) of Pasta, whole grain, with tomato-based sauce and seafood, restaurant has 1620 kcal, with 52.6 g protein, 151.1 g carbohydrate and 83.4 g fat.

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Data source: FNDDS (USDA) · FNDDS 58146661
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