Pasta, whole grain, with tomato-based sauce and added vegetables, restaurant
Calories per portion
| Portion | Weight | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 100 g | 100 g | 154 | 3.6 g | 15.2 g | 8.2 g |
| 1 × 1 cup | 250 g | 385 | 8.9 g | 37.9 g | 20.6 g |
| 2 × 1 cup | 500 g | 770 | 17.8 g | 75.8 g | 41.1 g |
| ½ × 1 cup | 125 g | 193 | 4.5 g | 19 g | 10.3 g |
| 3 × 1 cup | 750 g | 1155 | 26.7 g | 113.7 g | 61.7 g |
| 4 × 1 cup | 1000 g | 1540 | 35.6 g | 151.6 g | 82.2 g |
How many calories are in Pasta, whole grain, with tomato-based sauce and added vegetables, restaurant?
How many calories are in 100 g of Pasta, whole grain, with tomato-based sauce and added vegetables, restaurant?
100 g of Pasta, whole grain, with tomato-based sauce and added vegetables, restaurant has 154 kcal, with 3.6 g protein, 15.2 g carbohydrate and 8.2 g fat.
How many calories are in 1 × 1 cup (250 g) of Pasta, whole grain, with tomato-based sauce and added vegetables, restaurant?
1 × 1 cup (250 g) of Pasta, whole grain, with tomato-based sauce and added vegetables, restaurant has 385 kcal, with 8.9 g protein, 37.9 g carbohydrate and 20.6 g fat.
How many calories are in 2 × 1 cup (500 g) of Pasta, whole grain, with tomato-based sauce and added vegetables, restaurant?
2 × 1 cup (500 g) of Pasta, whole grain, with tomato-based sauce and added vegetables, restaurant has 770 kcal, with 17.8 g protein, 75.8 g carbohydrate and 41.1 g fat.
How many calories are in ½ × 1 cup (125 g) of Pasta, whole grain, with tomato-based sauce and added vegetables, restaurant?
½ × 1 cup (125 g) of Pasta, whole grain, with tomato-based sauce and added vegetables, restaurant has 193 kcal, with 4.5 g protein, 19 g carbohydrate and 10.3 g fat.
How many calories are in 3 × 1 cup (750 g) of Pasta, whole grain, with tomato-based sauce and added vegetables, restaurant?
3 × 1 cup (750 g) of Pasta, whole grain, with tomato-based sauce and added vegetables, restaurant has 1155 kcal, with 26.7 g protein, 113.7 g carbohydrate and 61.7 g fat.
How many calories are in 4 × 1 cup (1000 g) of Pasta, whole grain, with tomato-based sauce and added vegetables, restaurant?
4 × 1 cup (1000 g) of Pasta, whole grain, with tomato-based sauce and added vegetables, restaurant has 1540 kcal, with 35.6 g protein, 151.6 g carbohydrate and 82.2 g fat.
