Pasta, whole grain, with cream sauce, seafood, and added vegetables, restaurant

Meals & dishes FNDDS 58146751
187
kcal per 100 g
Protein5.5 g
Carbs13.6 g
Fat11.9 g
Fibre2 g
Sugars0.9 g
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Nutrition facts

Per 100 g% DV

Vitamins & minerals

Per 100 g% DV

Vitamins

Minerals

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g1875.5 g13.6 g12 g
1 × 1 cup250 g46813.7 g34 g29.9 g
2 × 1 cup500 g93527.4 g68 g59.8 g
½ × 1 cup125 g2346.9 g17 g14.9 g
3 × 1 cup750 g140341.1 g101.9 g89.6 g
4 × 1 cup1000 g187054.8 g135.9 g119.5 g

Questions about Pasta, whole grain, with cream sauce, seafood, and added vegetables, restaurant

How many calories are in 100 g of Pasta, whole grain, with cream sauce, seafood, and added vegetables, restaurant?

100 g of Pasta, whole grain, with cream sauce, seafood, and added vegetables, restaurant has 187 kcal, with 5.5 g protein, 13.6 g carbohydrate and 12 g fat.

How many calories are in 1 × 1 cup (250 g) of Pasta, whole grain, with cream sauce, seafood, and added vegetables, restaurant?

1 × 1 cup (250 g) of Pasta, whole grain, with cream sauce, seafood, and added vegetables, restaurant has 468 kcal, with 13.7 g protein, 34 g carbohydrate and 29.9 g fat.

How many calories are in 2 × 1 cup (500 g) of Pasta, whole grain, with cream sauce, seafood, and added vegetables, restaurant?

2 × 1 cup (500 g) of Pasta, whole grain, with cream sauce, seafood, and added vegetables, restaurant has 935 kcal, with 27.4 g protein, 68 g carbohydrate and 59.8 g fat.

How many calories are in ½ × 1 cup (125 g) of Pasta, whole grain, with cream sauce, seafood, and added vegetables, restaurant?

½ × 1 cup (125 g) of Pasta, whole grain, with cream sauce, seafood, and added vegetables, restaurant has 234 kcal, with 6.9 g protein, 17 g carbohydrate and 14.9 g fat.

How many calories are in 3 × 1 cup (750 g) of Pasta, whole grain, with cream sauce, seafood, and added vegetables, restaurant?

3 × 1 cup (750 g) of Pasta, whole grain, with cream sauce, seafood, and added vegetables, restaurant has 1403 kcal, with 41.1 g protein, 101.9 g carbohydrate and 89.6 g fat.

How many calories are in 4 × 1 cup (1000 g) of Pasta, whole grain, with cream sauce, seafood, and added vegetables, restaurant?

4 × 1 cup (1000 g) of Pasta, whole grain, with cream sauce, seafood, and added vegetables, restaurant has 1870 kcal, with 54.8 g protein, 135.9 g carbohydrate and 119.5 g fat.

Source: FNDDS (USDA) 58146751 · per 100 g · carbohydrate per EU label, fibre excluded

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