Milk, human, transitional, fluid

Dairy & eggs
Nutrition Facts
Per 100 g
Calories65
Total Fat3.7g
Saturated Fat1.8g
Total Carbohydrate6.6g
Dietary Fibre0.0g
Total Sugars6.6g
Protein1.5g

How many calories are in Milk, human, transitional, fluid?

How many calories are in 100 g of Milk, human, transitional, fluid?

100 g of Milk, human, transitional, fluid has 65 kcal, with 1.5 g protein, 6.6 g carbohydrate and 3.7 g fat.

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Data source: FOODfiles (New Zealand) · FOODfiles F54
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