Milk, 1.5 % fat, cultured, kefir
Nutrition Facts
Per 100 g
Calories43
Total Fat1.6g
Saturated Fat1.0g
Total Carbohydrate3.8g
Dietary Fibre0.0g
Total Sugars3.8g
Protein3.4g
How many calories are in Milk, 1.5 % fat, cultured, kefir?
How many calories are in 100 g of Milk, 1.5 % fat, cultured, kefir?
100 g of Milk, 1.5 % fat, cultured, kefir has 43 kcal, with 3.4 g protein, 3.8 g carbohydrate and 1.6 g fat.
More fermented milk products
Data source: Frida (Denmark) · Frida 1153
