Leafy vegetables (average excluding salads), boiled (without addition of salt and fat)
Nutrition Facts
Per 100 g
Calories22
Total Fat0.3g
Saturated Fat0.1g
Total Carbohydrate2.6g
Dietary Fibre2.1g
Total Sugars2.3g
Protein1.3g
How many calories are in Leafy vegetables (average excluding salads), boiled (without addition of salt and fat)?
How many calories are in 100 g of Leafy vegetables (average excluding salads), boiled (without addition of salt and fat)?
100 g of Leafy vegetables (average excluding salads), boiled (without addition of salt and fat) has 22 kcal, with 1.3 g protein, 2.6 g carbohydrate and 0.3 g fat.
More vegetables
Data source: Swiss FSVO · Swiss FSVO 1164
