Know what’s on your plate
Lamb middle neck or scrag end
Calories & nutrition facts
boiled
217
calorieskcal per 100 g
Protein22 g
Carbs0 g
Fat15 g
Nutrition facts
Per 100 g% DV- Calories 217 kcal —
- Protein 22 g 43%
- Carbohydrate 0 g 0%
- Fat 15 g 19%
- Saturated fat 7.3 g 37%
- Fibre 0 g 0%
- Sugars 0 g —
Similar foods
- Lamb neckraw195 kcal / 100 g
- Lamb scrag endraw177 kcal / 100 g
- Veal scragboiled135 kcal / 100 g
- Sheep scragbraised without fat242 kcal / 100 g
- Mutton shoulderboiled399 kcal / 100 g
- Sheep foreshankmedium fat, boiled259 kcal / 100 g
- Mutton breastboiled480 kcal / 100 g
- Beef neck and chuckboiled199 kcal / 100 g
Questions about Lamb middle neck or scrag end
How many calories are in 100 g of Lamb middle neck or scrag end?
100 g of Lamb middle neck or scrag end has 217 kcal, with 22 g protein, 0 g carbohydrate and 15 g fat.
Source: slv 2413 · per 100 g · carbohydrate per EU label, fibre excluded