Chinese vegetable gravy, sweet and sour
Vegetables
Fineli 32886
91
kcal per 100 g
Protein1 g
Carbs5.8 g
Fat6.5 g
Fibre0.7 g
Sugars3.3 g
Nutrition facts
Per 100 g% DV- Calories 91 kcal —
- Protein 1 g 2%
- Carbohydrate 5.8 g 2%
- Fat 6.5 g 8%
- Saturated fat 1.3 g 6%
- Fibre 0.7 g 3%
- Sugars 3.3 g —
- Sodium 805 mg 35%
- Cholesterol 2.8 mg 1%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 45.4 µg 5%
- Vitamin C 15.5 mg 17%
- Vitamin D 0.3 µg 1%
- Vitamin E 1.4 mg 10%
- Vitamin K 10.2 µg 9%
- Thiamin (B1) 0.03 mg 2%
- Riboflavin (B2) 0.03 mg 3%
- Niacin (B3) 0.5 mg 3%
- Vitamin B6 0.13 mg 8%
- Folate (B9) 14.6 µg 4%
- Vitamin B12 0 µg 0%
Minerals
- Calcium 16.6 mg 1%
- Iron 0.66 mg 4%
- Magnesium 5.8 mg 1%
- Phosphorus 25 mg 2%
- Potassium 137 mg 3%
- Zinc 0.2 mg 2%
- Copper 0.04 mg 4%
- Manganese 0.22 mg 9%
- Selenium 0.36 µg 1%
- Iodine 15.7 µg 10%
Questions about Chinese vegetable gravy, sweet and sour
How many calories are in 100 g of Chinese vegetable gravy, sweet and sour?
100 g of Chinese vegetable gravy, sweet and sour has 91 kcal, with 1 g protein, 5.8 g carbohydrate and 6.5 g fat.
Source: Fineli (Finland) 32886 · per 100 g · carbohydrate per EU label, fibre excluded
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