Chicken or turkey, noodles, and vegetables excluding carrots, broccoli, and dark-green leafy; no sauce
Nutrition facts
Per 100 g% DV- Calories 151 kcal —
- Protein 8 g 16%
- Carbohydrate 16.7 g 6%
- Fat 5.4 g 7%
- Saturated fat 0.9 g 5%
- Fibre 1.4 g 5%
- Sugars 0.8 g —
- Sodium 352 mg 15%
- Cholesterol 37 mg 12%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 9 µg 1%
- Vitamin C 0.9 mg 1%
- Vitamin D 0.1 µg 1%
- Vitamin E 0.74 mg 5%
- Vitamin K 7.5 µg 6%
- Thiamin (B1) 0.19 mg 16%
- Riboflavin (B2) 0.13 mg 10%
- Niacin (B3) 2.8 mg 18%
- Vitamin B6 0.09 mg 5%
- Folate (B9) 59 µg 15%
- Vitamin B12 0.12 µg 5%
- Choline 31.5 mg 6%
Minerals
- Calcium 16 mg 1%
- Iron 1.1 mg 6%
- Magnesium 22 mg 5%
- Phosphorus 101 mg 8%
- Potassium 120 mg 3%
- Zinc 0.78 mg 7%
- Copper 0.08 mg 9%
- Selenium 18.7 µg 34%
Calories by portion
| Portion | Weight | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 100 g | 100 g | 151 | 8 g | 16.7 g | 5.4 g |
| 1 × 1 cup | 162 g | 245 | 13 g | 27.1 g | 8.8 g |
| 2 × 1 cup | 324 g | 489 | 25.9 g | 54.1 g | 17.5 g |
| ½ × 1 cup | 81 g | 122 | 6.5 g | 13.5 g | 4.4 g |
| 3 × 1 cup | 486 g | 734 | 38.9 g | 81.2 g | 26.3 g |
| 4 × 1 cup | 648 g | 978 | 51.8 g | 108.3 g | 35.1 g |
Questions about Chicken or turkey, noodles, and vegetables excluding carrots, broccoli, and dark-green leafy; no sauce
How many calories are in 100 g of Chicken or turkey, noodles, and vegetables excluding carrots, broccoli, and dark-green leafy; no sauce?
100 g of Chicken or turkey, noodles, and vegetables excluding carrots, broccoli, and dark-green leafy; no sauce has 151 kcal, with 8 g protein, 16.7 g carbohydrate and 5.4 g fat.
How many calories are in 1 × 1 cup (162 g) of Chicken or turkey, noodles, and vegetables excluding carrots, broccoli, and dark-green leafy; no sauce?
1 × 1 cup (162 g) of Chicken or turkey, noodles, and vegetables excluding carrots, broccoli, and dark-green leafy; no sauce has 245 kcal, with 13 g protein, 27.1 g carbohydrate and 8.8 g fat.
How many calories are in 2 × 1 cup (324 g) of Chicken or turkey, noodles, and vegetables excluding carrots, broccoli, and dark-green leafy; no sauce?
2 × 1 cup (324 g) of Chicken or turkey, noodles, and vegetables excluding carrots, broccoli, and dark-green leafy; no sauce has 489 kcal, with 25.9 g protein, 54.1 g carbohydrate and 17.5 g fat.
How many calories are in ½ × 1 cup (81 g) of Chicken or turkey, noodles, and vegetables excluding carrots, broccoli, and dark-green leafy; no sauce?
½ × 1 cup (81 g) of Chicken or turkey, noodles, and vegetables excluding carrots, broccoli, and dark-green leafy; no sauce has 122 kcal, with 6.5 g protein, 13.5 g carbohydrate and 4.4 g fat.
How many calories are in 3 × 1 cup (486 g) of Chicken or turkey, noodles, and vegetables excluding carrots, broccoli, and dark-green leafy; no sauce?
3 × 1 cup (486 g) of Chicken or turkey, noodles, and vegetables excluding carrots, broccoli, and dark-green leafy; no sauce has 734 kcal, with 38.9 g protein, 81.2 g carbohydrate and 26.3 g fat.
How many calories are in 4 × 1 cup (648 g) of Chicken or turkey, noodles, and vegetables excluding carrots, broccoli, and dark-green leafy; no sauce?
4 × 1 cup (648 g) of Chicken or turkey, noodles, and vegetables excluding carrots, broccoli, and dark-green leafy; no sauce has 978 kcal, with 51.8 g protein, 108.3 g carbohydrate and 35.1 g fat.
Source: FNDDS (USDA) 27343020 · per 100 g · carbohydrate per EU label, fibre excluded
