Know what’s on your plate
Chicken leg with skin
Calories & nutrition facts
broiler, meat and skin, flour coated, fried
254
calorieskcal per 100 g
Protein27 g
Carbs2.4 g
Fat14 g
Nutrition facts
Per 100 g% DV- Calories 254 kcal —
- Protein 27 g 54%
- Carbohydrate 2.4 g 1%
- Fat 14 g 19%
- Saturated fat 3.9 g 20%
- Fibre 0.1 g 0%
- Sodium 88 mg 4%
- Cholesterol 94 mg 31%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 28 µg 3%
- Vitamin C 0 mg 0%
- Vitamin D 0.27 µg 1%
- Vitamin E 0.6 mg 4%
- Thiamin (B1) 0.09 mg 7%
- Riboflavin (B2) 0.24 mg 18%
- Niacin (B3) 6.5 mg 41%
- Pantothenic acid (B5) 1.2 mg 24%
- Vitamin B6 0.34 mg 20%
- Folate (B9) 11 µg 3%
- Vitamin B12 0.31 µg 13%
Minerals
- Calcium 13 mg 1%
- Iron 1.4 mg 8%
- Magnesium 24 mg 6%
- Phosphorus 182 mg 15%
- Potassium 233 mg 5%
- Zinc 2.7 mg 24%
- Copper 0.09 mg 9%
- Manganese 0.03 mg 1%
- Selenium 20.8 µg 38%
Similar foods
- Chicken drumstick with skinbroiler, meat and skin, raw161 kcal / 100 g
- Chicken thigh with skinbroiler, meat and skin, raw221 kcal / 100 g
- Fried chicken with skinbroilers or fryers, meat and skin, cooked, fried, flour269 kcal / 100 g
- Fried chicken neck with skinbroilers or fryers, neck, meat and skin, cooked, fried, flour332 kcal / 100 g
- Turkey leg with skinhen, leg, meat and skin, roasted209 kcal / 100 g
- Turkey thigh meat and skinbroiler, roasted199 kcal / 100 g
- Roasted chicken with skinbroilers or fryers, meat and skin, cooked, roasted239 kcal / 100 g
- Dark meat chickenbroiler, fried239 kcal / 100 g
- Rotisserie chicken thigh with skinbroilers or fryers, rotisserie, original seasoning, thigh, meat and skin, cooked233 kcal / 100 g
Questions about Chicken leg with skin
How many calories are in 100 g of Chicken leg with skin?
100 g of Chicken leg with skin has 254 kcal, with 27 g protein, 2.4 g carbohydrate and 14 g fat.
Source: Canadian Nutrient File 609 · per 100 g · carbohydrate per EU label, fibre excluded
