Carrots, imported, without peel, raw
Root and tuber vegetables
Frida 1760
24
kcal per 100 g
Protein0.3 g
Carbs4 g
Fat0 g
Fibre3.3 g
Sugars3.9 g
Nutrition facts
Per 100 g% DV- Calories 24 kcal —
- Protein 0.3 g 1%
- Carbohydrate 4 g 1%
- Fat 0 g 0%
- Saturated fat 0 g 0%
- Fibre 3.3 g 12%
- Sugars 3.9 g —
- Sodium 53.5 mg 2%
- Cholesterol 0 mg 0%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 1063 µg 118%
- Vitamin C 2.1 mg 2%
- Vitamin D 0 µg 0%
- Vitamin E 0.17 mg 1%
- Vitamin K 1 µg 1%
- Thiamin (B1) 0.01 mg 1%
- Riboflavin (B2) 0.03 mg 2%
- Niacin (B3) 0.4 mg 2%
- Pantothenic acid (B5) 0.14 mg 3%
- Vitamin B6 0.06 mg 4%
- Biotin (B7) 2.4 µg 8%
- Folate (B9) 18.6 µg 5%
- Vitamin B12 0 µg 0%
- Choline 8.8 mg 2%
Minerals
- Calcium 27.5 mg 2%
- Iron 0.16 mg 1%
- Magnesium 9.4 mg 2%
- Phosphorus 28.5 mg 2%
- Potassium 190 mg 4%
- Zinc 0.14 mg 1%
- Copper 0.03 mg 3%
- Manganese 0.11 mg 5%
- Selenium 0.3 µg 1%
- Iodine 3 µg 2%
Questions about Carrots, imported, without peel, raw
How many calories are in 100 g of Carrots, imported, without peel, raw?
100 g of Carrots, imported, without peel, raw has 24 kcal, with 0.3 g protein, 4 g carbohydrate and 0 g fat.
Source: Frida (Denmark) 1760 · per 100 g · carbohydrate per EU label, fibre excluded
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