Cake, chocolate, baked, iced with butter icing
RECIPES
FOODfiles R10015
366
kcal per 100 g
Protein4.3 g
Carbs53.3 g
Fat14.6 g
Fibre1.4 g
Sugars42 g
Nutrition facts
Per 100 g% DV- Calories 366 kcal —
- Protein 4.3 g 9%
- Carbohydrate 53.3 g 19%
- Fat 14.6 g 19%
- Saturated fat 8.4 g 42%
- Fibre 1.4 g 5%
- Sugars 42 g —
- Sodium 156 mg 7%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 154 µg 17%
- Vitamin C 0.01 mg 0%
- Vitamin D 0.91 µg 5%
- Vitamin E 0.65 mg 4%
- Thiamin (B1) 0.05 mg 4%
- Riboflavin (B2) 0.1 mg 7%
- Niacin (B3) 0.93 mg 6%
- Vitamin B6 0.06 mg 4%
- Folate (B9) 12 µg 3%
- Vitamin B12 0.33 µg 14%
Minerals
- Calcium 39 mg 3%
- Iron 0.67 mg 4%
- Phosphorus 105 mg 8%
- Potassium 132 mg 3%
- Zinc 0.45 mg 4%
- Selenium 4.8 µg 9%
- Iodine 6.4 µg 4%
Questions about Cake, chocolate, baked, iced with butter icing
How many calories are in 100 g of Cake, chocolate, baked, iced with butter icing?
100 g of Cake, chocolate, baked, iced with butter icing has 366 kcal, with 4.4 g protein, 53.3 g carbohydrate and 14.6 g fat.
Source: FOODfiles (New Zealand) R10015 · per 100 g · carbohydrate per EU label, fibre excluded
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