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Bud Light light beer

Calories & nutrition facts

29
calorieskcal per 100 g
Protein0.3 g
Carbs1.3 g
Fat0 g
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Nutrition facts

Per 100 g% DV
  • Calories 29 kcal —
  • Protein 0.3 g 1%
  • Carbohydrate 1.3 g 0%
  • Fat 0 g 0%
  • Fibre 0 g 0%
  • Sodium 3 mg 0%
  • Cholesterol 0 mg 0%

Vitamins & minerals

Per 100 g% DV

Minerals

  • Calcium 3 mg 0%
  • Iron 0 mg 0%
  • Magnesium 7 mg 2%
  • Phosphorus 11 mg 1%
  • Potassium 26 mg 1%
  • Zinc 0 mg 0%
  • Copper 0 mg 0%
  • Manganese 0.01 mg 0%

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g290.3 g1.3 g0 g
1 × fl oz29.5 g90.1 g0.4 g0 g
2 × fl oz59 g170.1 g0.8 g0 g
½ × fl oz14.8 g40 g0.2 g0 g
3 × fl oz88.5 g260.2 g1.2 g0 g
4 × fl oz118 g340.3 g1.5 g0 g

Questions about Bud Light light beer

How should you serve Bud Light?

Serve it well chilled, around 3–7 °C, in a clean glass or straight from the can. Its mild, crisp lager flavour is easiest to appreciate when it is cold but not frozen.

How should you store Bud Light?

Keep unopened cans or bottles somewhere cool and dark; light and heat can dull beer’s flavour. Once opened, drink it promptly, as it quickly loses its fizz.

What food goes well with Bud Light?

Its light, crisp taste pairs well with burgers, grilled sausages, fried fish and salty snacks. It can also temper the heat of spicy food without overpowering it.

Can you use Bud Light in beer batter?

Yes. Whisk it into flour with a pinch of salt until the batter just coats a spoon, then use it straight away for fish or onion rings. Keep the batter cold and fry in oil at about 180 °C until golden and crisp.

What can you use instead of Bud Light in a recipe?

Use another light lager for a similar mild beer flavour. For batter where you mainly want a light, crisp coating, chilled sparkling water works too, though it will not add beer’s flavour.

How does Bud Light compare with regular Budweiser?

Budweiser regular beer has 41 kcal per 100 g, compared with 29 kcal in Bud Light; it also has more carbohydrate, at 2.97 g versus 1.3 g per 100 g.

Source: USDA FoodData Central 169572 · per 100 g · carbohydrate per EU label, fibre excluded

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