Know what’s on your plate
Beef neck and chuck
Calories & nutrition facts
braised without fat
186
calorieskcal per 100 g
Protein26 g
Carbs0 g
Fat9.2 g
Nutrition facts
Per 100 g% DV- Calories 186 kcal —
- Protein 26 g 52%
- Carbohydrate 0 g 0%
- Fat 9.2 g 12%
- Saturated fat 4.1 g 21%
- Fibre 0 g 0%
- Sugars 0 g —
Similar foods
- Beef leg and hindshankbraised without fat177 kcal / 100 g
- Beef shoulderbraised without fat163 kcal / 100 g
- Veal scragbraised, without fat132 kcal / 100 g
- Braised beef shoulderfor roasting, shoulder, braised without fat163 kcal / 100 g
- Veal shoulderbraised, without fat116 kcal / 100 g
- Braised beef shinwithout fat, (with oil, onion and garlic), unsalted196 kcal / 100 g
- Sheep scragbraised without fat242 kcal / 100 g
- Chuck beefbraised or boiled251 kcal / 100 g
- Lamb shoulderbraised without fat169 kcal / 100 g
- Chuck blade roastboneless, lean, cooked, braised254 kcal / 100 g
Questions about Beef neck and chuck
How many calories are in 100 g of Beef neck and chuck?
100 g of Beef neck and chuck has 186 kcal, with 26 g protein, 0 g carbohydrate and 9.2 g fat.
Source: BLS (Germany) U231142 · per 100 g · carbohydrate per EU label, fibre excluded
