Know what’s on your plate

Bacon frying

Calories & nutrition facts

raw

430
calorieskcal per 100 g
Protein13 g
Carbs0 g
Fat42 g

Nutrition facts

Per 100 g% DV
  • Calories 430 kcal —
  • Protein 13 g 26%
  • Carbohydrate 0 g 0%
  • Fat 42 g 54%
  • Saturated fat 17 g 85%
  • Fibre 0 g 0%
  • Sugars 0 g —
  • Sodium 1140 mg 50%
  • Cholesterol 76 mg 25%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 11 µg 1%
  • Vitamin C 0.8 mg 1%
  • Vitamin D 0.63 µg 3%
  • Vitamin E 0.3 mg 2%
  • Vitamin K 0 µg 0%
  • Thiamin (B1) 0.48 mg 40%
  • Riboflavin (B2) 0.16 mg 12%
  • Niacin (B3) 3 mg 19%
  • Pantothenic acid (B5) 0.4 mg 8%
  • Vitamin B6 0.15 mg 9%
  • Biotin (B7) 1 µg 3%
  • Folate (B9) 2 µg 1%
  • Vitamin B12 0.65 µg 27%
  • Choline 47.8 mg 9%

Minerals

  • Calcium 5.1 mg 0%
  • Iron 0.51 mg 3%
  • Magnesium 15 mg 4%
  • Phosphorus 220 mg 18%
  • Potassium 185 mg 4%
  • Zinc 2 mg 18%
  • Copper 0.06 mg 7%
  • Manganese 0.01 mg 1%
  • Selenium 8.3 µg 15%
  • Iodine 0.7 µg 0%

Questions about Bacon frying

How many calories are in 100 g of Bacon frying?

100 g of Bacon frying has 430 kcal, with 13 g protein, 0 g carbohydrate and 42 g fat.

Source: Frida (Denmark) 216 · per 100 g · carbohydrate per EU label, fibre excluded