Nutrition facts
Per 100 g% DV- Calories 23 kcal —
- Protein 1.4 g 3%
- Carbohydrate 2.7 g 1%
- Fat 0.3 g 0%
- Saturated fat 0.1 g 1%
- Fibre 2.1 g 8%
- Sugars 2.4 g —
- Sodium 10 mg 0%
Questions about Leafy vegetables
How many calories are in 100 g of Leafy vegetables?
100 g of Leafy vegetables has 23 kcal, with 1.4 g protein, 2.7 g carbohydrate and 0.3 g fat.
Source: Swiss FSVO 1165 · per 100 g · carbohydrate per EU label, fibre excluded
