Apfelmus

Zutaten

• 1 pound of Gala apples, cored & chopped
• 1/4 cup purified water
• 1/4 cup raw apple cider vinegar
• 1 tablespoon cinnamon
• 1 tablespoon pumpkin pie spice
• 1/2 teaspoon sea salt

Zubereitung

1. 1

   --- Directions ---

2. 2

   Add all ingredients to a saucepan and simmer until very soft, about 10 minutes.

3. 3

   Transfer to a blender and blend on high speed until it resembles apple sauce.

4. 4

   Return to the saucepan and continue to simmer until it has thickened and is dark in color.

5. 5

   Serve between 16, storing any leftovers in a sealed jar for up to 2 weeks.