Summer breakfast with grilled nectarine and mango

Summer breakfast with grilled nectarine and mango

This summery breakfast combines grilled nectarine and mango with airy quark and nuts. The fruit lightly caramelizes in the pan for a wonderfully sweet flavor.

1 Portion

Zutaten

  • 1 nectarine
  • handful frozen mango
  • handful frozen pomegranate seeds
  • nuts of your choice
  • quark
  • powdered sugar

Zubereitung

  1. 1

    1. Slice the nectarine and brush the slices with oil. Place them cut-side down in the pan and sprinkle powdered sugar over the top. Don't turn the heat up too high; wait about 5 minutes. Add a few mango cubes to the pan as well and leave them for a moment. The grilling causes the fruit to caramelize slightly—deliciously sweet!2. Spoon the quark into a bowl and add nuts to taste. I chose some almonds and pumpkin seeds. Top with the grilled fruit and enjoy!

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