Three-Star Breakfast with Salmon
This breakfast of smoked salmon, a poached egg and a creamy dill yogurt on toasted spelt bread is a real treat. In just a few minutes you'll have a star-worthy breakfast on the table.
1 Portion
Zutaten
- Two slices of spelt bread
- a small handful of salad leaves
- 1 egg
- two generous slices of smoked salmon
- 1 tbsp thick yogurt
- a little dill
- salt & pepper
- optional: cress or alfalfa sprouts
Zubereitung
- 1
1. Toast the spelt slices in the toaster. Meanwhile, stir the dill into the yogurt and poach the egg.2. Spread the dill yogurt on the toasted slices, top with some salad leaves and then the salmon. Season with a little salt and pepper, and finally add the (halved) egg and the garden cress on top. Have a good day!
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