Fried mushrooms

Zutaten

• 8 ounces small cremini or button mushrooms
• 1/4 cup all-purpose flour
• 3/4 cup buttermilk
• 1 1/4 cups panko breadcrumbs
• 1 teaspoon garlic powder
• 1 teaspoon chili powder
• 1 teaspoon dried oregano
• 1/2 teaspoon kosher salt
• 1/2 teaspoon black pepper
• Oil for frying
• Buttermilk dressing, for serving

Zubereitung

1. 1

   Prepare the mushrooms: Clean and trim the mushrooms.

2. 2

   Prepare the batter: In a bowl, mix flour and buttermilk to make a smooth batter.

3. 3

   Coat the mushrooms: Dip mushrooms in the batter, then coat with the breadcrumb mixture.

4. 4

   Fry the mushrooms: Heat oil in a pan and fry the mushrooms until golden brown.

5. 5

   Serve hot with buttermilk dressing.