Honey Glazed Crispy Pork Belly

This Honey Glazed Crispy Pork Belly recipe combines the perfect balance of sweetness and spice, resulting in a deliciously crispy pork belly dish that is sure to impress your guests.
Zutaten
- Main Ingredients: 1 lb pork belly
- 2 tsp kosher salt
- 2 tsp cumin
- 1/2 tsp smoked paprika
- 1/2 tsp garlic powder
- 1/4 tsp cayenne powder
- 1/4 cup honey
- 3 tbsp dry sherry
Zubereitung
- 1
Preheat Oven: Preheat the oven to 425°F.
- 2
Season Pork Belly: Rub the pork belly with salt, cumin, smoked paprika, garlic powder, and cayenne powder.
- 3
Bake: Place the seasoned pork belly on a baking sheet and bake for 30-40 minutes until crispy.
- 4
Glaze: In a small saucepan, heat honey and dry sherry until combined.
- 5
Glaze Pork Belly: Brush the honey sherry glaze over the crispy pork belly and broil for an additional 5 minutes.
- 6
Serve: Slice and serve the honey glazed crispy pork belly hot.
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