Lentil & Spinach
Lentils can be introduced around 6 months. They're easy to cook and have a soft texture perfect for babies.
25 min1 Portion
Zutaten
- 1/4 cup red lentils
- 1 cup water
- 1 cup packed fresh baby spinach
Zubereitung
- 1
Rinse 1/4 cup red lentils under cold water until the water runs clear.
- 2
Cook lentils in 1 cup of water for 15-18 minutes until completely soft.
- 3
In the last 2 minutes of cooking, stir in a large handful (about 1 cup packed) of fresh baby spinach and allow it to wilt.
- 4
Blend everything together until smooth, adding water as needed. The spinach turns this a vibrant green colour.
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