Light, Bubbly Pomegranate Gin & Tonic
This is my favorite way to dress up a classic gin & tonic when I’m hosting. The pomegranate juice gives it such a stunning, ruby-red color that makes it feel like a "special occasion" drink, even though it’s incredibly simple to make. It’s refreshing enough for a warm evening but has that rich color that feels so right for the holidays.
Zutaten
- 2 oz gin, (such as The Botanist)
- 2 oz pomegranate juice
- Juice of 1 lime, (about 2 Tbsp lime juice)
- 4-5 oz tonic water
- Lime wedges or rounds, (for garnish)
- Pomegranate arils, (for garnish)
Zubereitung
- 1
Fill a lowball or highball glass halfway with ice cubes.
- 2
Pour in 2 ounces of gin, 2 ounces of pomegranate juice, and 2 tablespoons of fresh lime juice. Stir gently (about four times) to combine.
- 3
Top with 4-5 ounces of tonic water.
- 4
Garnish with pomegranate arils and a lime wedge. Serve immediately and enjoy!
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