Süßkartoffeln mit Marshmallows

Zutaten

• 4 cup cubed sweet potatoes
• 3/4 cup granulated sugar
• 1/3 cup whole milk
• 1/2 cup butter (melted)
• 2 eggs
• 1 tsp vanilla extract
• 1/2 tsp salt
• 1 tsp ground cinnamon
• 1/4 tsp ground nutmeg
• 1/8 tsp ground ginger
• 1 1/2 cups marshmallows

Zubereitung

1. 1

   Place the cubed sweet potatoes in a microwave-safe bowl and add enough water to cover the potatoes. Cook on high for 10-15 minutes until tender and then drain. (This step can be done on the stovetop if you prefer)

2. 2

   Add the granulated sugar, whole milk, melted butter, eggs, vanilla, and salt to the bowl and beat until smooth. Spread in a greased, casserole dish.

3. 3

   Bake at 350˚F for 30-35 minutes until heated through.

4. 4

   Top with the marshmallows. Broil for 1-2 minutes until golden brown.