Gefrorener Mango-Mojito

Zutaten

• 2 cups fresh or frozen mango cubes
• 1/3 cup fresh lime juice
• 1 tablespoons maple syrup (or other liquid sweetener)
• 1 tablespoon* packed mint leaves
• 1/2 cup silver rum (or leave out for non-alcoholic option)
• 2 cups crushed ice (will need less if mangos are frozen)

Zubereitung

1. 1

   Add all ingredients to a blender and puree until thick and frosty.

2. 2

   Serve with lime garnish.