Mango margarita

This mango margarita is easy to make, with just enough kick and not overly sweet. It's deliciously fruity and drinkable.
5 min1 Portion224 kcal
Zutaten
- 4 fl oz mango puree ((4 fl oz is about 1 yellow mango))
- 1 fl oz tequila
- 1 fl oz triple sec ((orange liqueur eg cointreau))
- 1/2 fl oz fresh lime juice ((1/2 fl oz is about 1/2 lime, or more to taste))
- some salt to rim the glass (optional)
Zubereitung
- 1
Puree the mango, if not already pureed, then mix everything together until well combined. If you prefer it colder, you can shake everything together in a cocktail mixer with ice.
- 2
Use a small slice of lime to rub the rim of a glass. Put some salt on a small plate and dip the rim of the glass in the salt to form a light salt rim. Add some ice to the glass then pour in the margarita and serve.
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