Hart gekochte Eier aus der Heißluftfritteuse
Diese hart gekochten Eier aus der Heißluftfritteuse sind in 14 Minuten fertig! Sie eignen sich perfekt für die Essensvorbereitung, als Snack, für Salate, gefüllte Eier und vieles mehr!
Zutaten
- 6 eggs, large
Zubereitung
- 1
--- Soft Boiled Eggs ---
- 2
Preheat air fryer to 280°F for 3 minutes.
- 3
After preheating, simply add eggs to basket, be sure to give eggs some space.
- 4
Set the temperature at 280°F for 9 minutes. Remove eggs from basket, then transfer to an egg bath for 3 minutes. Peel and enjoy eggs!
- 5
--- Jammy Eggs ---
- 6
Preheat air fryer to 280°F for 3 minutes.
- 7
After preheating, simply add eggs to basket, be sure to give eggs some space.
- 8
Set the temperature at 280°F for 10 minutes. Remove eggs from basket, then transfer to an egg bath for 3 minutes. Peel and enjoy eggs!
- 9
--- Hard Boiled Eggs ---
- 10
Preheat air fryer to 280°F for 3 minutes.
- 11
After preheating, simply add eggs to basket, be sure to give eggs some space.
- 12
Set the temperature at 280°F for 14-15 minutes. Remove eggs from basket, then transfer to an egg bath for 3 minutes. Peel and enjoy eggs!
Nach dem Original kochen
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