Ganzes Hähnchen aus der Heißluftfritteuse

Zutaten

• 4 lb Chicken
• 1/2 Tsp Cayenne pepper
• 1 Tsp Black pepper
• 1-1/2 Tsp Salt (or to taste)
• 1 Tsp Thyme
• 1 Tsp Garlic powder
• 2 Tsp Paprika
• 1 Tsp Onion powder
• 1 Tsp Bouillon powder
• 2 Tbsp Olive Oil

Zubereitung

1. 1

   In a small bowl, combine all the spices except the Olive Oil and mix well.

2. 2

   Remove the neck and Giblets from the chicken, rinse and pat dry with a paper towel, then trim off any excess skin and fat.

3. 3

   Massage the chicken on the inside and outside with the oil followed by the spice mix.

4. 4

   Tie the chicken legs with a chicken twine

5. 5

   Place the chicken breast-side down into the air fryer basket. Turn the air fryer on to 350°F. Cook for 40 minutes.

6. 6

   Flip the chicken over and cook for an additional 15 to 20 minutes or till the internal temperature reaches 170°F

7. 7

   Remove from air fryer and let it sit for 10 to 15 minutes before carving.