Gebratener Spargel

Zutaten

• 1 lb fresh asparagus (ends trimmed)
• 2 tablespoons unsalted butter
• 2 cloves garlic (minced)
• Salt (to taste)
• Black pepper (to taste)
• 1 tablespoon fresh lemon juice
• 2 tablespoons grated Parmesan cheese (optional)

Zubereitung

1. 1

   Melt butter: In a large skillet, melt butter over medium-high heat.

2. 2

   Add ingredients: Add the asparagus and garlic to the skillet, seasoning with salt and pepper.

3. 3

   Saute for about 4-5 minutes, or until the asparagus is tender-crisp and bright green.

4. 4

   Drizzle lemon: Remove from heat, drizzle with fresh lemon juice, and toss to coat evenly.

5. 5

   Sprinkle cheese: If desired, sprinkle with grated Parmesan cheese before serving.