Gebackene Haferflocken mit Apfel und Zimt

Zutaten

• 1/2 cup oil (vegetable or coconut)
• 1/2 cup granulated sugar
• 1/2 cup brown sugar
• 2 large eggs
• 3 cups whole oats (uncooked)
• 1 cup whole milk
• 1 medium granny smith apple (diced into 1/2 inch cubes)
• 1 Tablespoon pure vanilla extract
• 2 teaspoons baking soda
• 2 teaspoons apple pie spice
• 1 teaspoon salt
• 1/2 teaspoon ground cinnamon (optional for topping)
• 1 Tablespoon caramel sauce (optional)

Zubereitung

1. 1

   Preheat the oven to 350F.

2. 2

   In a large bowl combine the oil, sugars, and eggs. Whisk well.

3. 3

   To the same bowl add the remaining ingredients and combine until all the oats are fully coated.

4. 4

   Transfer to a well-greased 10-inch cast iron skillet. Top with a sprinkle of cinnamon if desired.

5. 5

   Bake for 20 minutes covered with tinfoil. Remove tinfoil and bake an additional 10 minutes. Enjoy with caramel sauce, milk, whipped cream, etc.