Pepino-Melonen: Wie wählt man sie aus und isst sie?

Zutaten

• 1 pc pepino melons

Zubereitung

1. 1

   1. Look for one that feels heavy for its size.

2. 2

   2. Give it a gentle squeeze to determine its juiciness.

3. 3

   3.Inspect for any signs of bruising or mold — both indicate that the melon isn’t fresh.

4. 4

   4. Smell the stem end of the melon; it should have a pleasant, fruity aroma — no off-smells should be present.