Knoblauch-Brokkoli aus dem Wok mit 3 Zutaten

Zutaten

• 2 teaspoons olive oil
• 2 cloves garlic
• 1 big head broccoli (, separated into florets)
• 1/4 teaspoon salt
• 1/4 cup chicken stock

Zubereitung

1. 1

   Heat a large heavy-duty skillet until hot. Add oil. Swirl to coat the bottom. Add garlic and broccoli, and sprinkle with salt. Cook and stir to coat broccoli with oil.

2. 2

   Add chicken stock. Cover and cook for 1 minute, or until the broccoli reaches your desired doneness. Turn to low heat and carefully taste the broccoli. Adjust seasoning by adding more salt, or cover to cook a bit longer if necessary.

3. 3

   Serve warm.