Salade de pommes de terre à l’ancienne

Ingrédients

• Main Ingredients: 5 medium potatoes
• 3 large eggs
• 1 cup chopped celery
• 1/2 cup chopped onion
• 1/2 cup sweet pickle relish
• 1/4 cup mayonnaise
• 1 tablespoon prepared mustard
• 1/4 teaspoon garlic salt
• 1/4 teaspoon celery salt
• ground black pepper to taste

Préparation

1. 1

   Boil potatoes until tender, then cool, peel, and dice.

2. 2

   Cook Eggs: Hard boil eggs, cool, peel, and chop.

3. 3

   Mix Ingredients: In a large bowl, combine potatoes, eggs, celery, onion, and relish.

4. 4

   Make Dressing: In a separate bowl, mix mayonnaise, mustard, garlic salt, celery salt, and pepper.

5. 5

   Combine: Pour dressing over potato mixture and toss gently to coat.

6. 6

   Chill: Cover and refrigerate for at least 1 hour before serving.