Healthy breakfast cake

This healthy breakfast cake is made from oats, banana and eggs and is packed with natural ingredients. Perfect for starting the day without sacrificing flavor.
6 portions
Ingrédients
- 200 g rolled oats
- 6 eggs
- a splash of rice milk
- 4 ripe bananas
- 1 tbsp cinnamon
- 1 tsp vanilla bean paste or vanilla powder
- 2 tsp baking powder
- 2 handfuls cranberries
- a handful dried prunes (or other dried fruit of your choice)
- a handful blanched almonds (or other nuts you like)
Préparation
- 1
1. Preheat the oven to 180°C. 2. Put all the ingredients (except the prunes and almonds) in the blender and blend until smooth. Pour the batter into a bowl and stir in the cranberries. Pour the mixture into the quiche dish and bake for 30 minutes.3. Remove the cake from the oven, garnish with prunes and almonds and have a happy day!
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