Margarita magique à la mangue

Ingrédients

• 1 cup frozen mango chunks, thawed
• 2 tbsp granulated sugar
• 2 tbsp water
• 1 1/2 oz blanco tequila or mezcal
• 1/2 oz orange liqueur
• 3/4 oz fresh lime juice
• 2 oz mango puree
• 1 oz pure carrot juice
• Tajin, dehydrated orange slice, pineapple leaves (for garnish)

Préparation

1. 1

   Prepare mango puree by blending all ingredients in a food processor until smooth.

2. 2

   Run a lime wedge around the rim of a cocktail glass and coat it in tajin.

3. 3

   In a cocktail shaker, combine all the ingredients along with a handful of ice.

4. 4

   Shake well for 30 seconds before pouring over ice into the prepared glass.

5. 5

   Garnish with pineapple leaves and enjoy your cocktail!