Fromage de chèvre aux fleurs comestibles

Ingrédients

• 1 -11 ounce log of plain goat cheese, softened to room temperature
• 2 garlic cloves grated
• 1 Tbs lemon juice
• 1/2 tsp lemon zest
• 1 Tbs fresh dill
• 1 Tbs fresh parsley leaves
• 1 Tbs chives, chopped
• 1 Tbs shredded fresh edible flowers, in various colors
• 1⁄4 tsp salt
• 1⁄4 tsp pepper

Préparation

1. 1

   --- Note ---

2. 2

   We Change Up The Herbs Every Time, Sometimes Adding Or Substituting Sage, Basil Or Tarragon

3. 3

   --- Directions ---

4. 4

   In a small bowl, mix the soft room temperature goat cheese with the herbs. Transfer to plastic wrap and fold the wrap over and form into a log or circle.

5. 5

   Unwrap, decorate the top with flowers and leaves. Flip over onto a clean sheet of plastic wrap and decorate other side.

6. 6

   Wrap tight and refrigerate for at least two hours until hard. This can be made the day before.

7. 7

   Serve with crackers or toasted bread