Pancakes farcis à la goetta

Ingrédients

• 1.5 cups Pancake Mix
• 3 slices Glier's Goetta
• 1/2 cup Maple Syrup

Préparation

1. 1

   Fry your goetta crispy and be sure to flatten the goetta prior to it being fully cooked.

2. 2

   This allows the goetta to fill up more space in the pancake.

3. 3

   When your goetta is crispy, remove from the pan.

4. 4

   Pour in the pancake mix, add a slice of flattened goetta, and pour more pancake mix on top to cover. Wait until the mix beings to bubble and flip.

5. 5

   Plate the pancakes and add syrup and butter to the top.