Simple Baked Fish

Ingrédients

• 4 fillets White Fish (such as cod or tilapia)
• 2 tbsp Olive Oil
• 1 tsp Salt
• 0.5 tsp Black Pepper
• 1 lemon Lemon (sliced)
• 2 cloves Garlic (minced)

Préparation

1. 1

   Preheat your oven to 375°F (190°C).

2. 2

   Place the fish fillets in a baking dish.

3. 3

   Drizzle olive oil over the fish and season with salt and pepper.

4. 4

   Top with lemon slices and minced garlic.

5. 5

   Bake for 20 minutes or until the fish is cooked through and flakes easily with a fork.

6. 6

   Serve hot with your favorite side dishes.