Sweet Potato Herb Roast Recipe

Ingrédients

• 4 medium Sweet Potatoes (peeled and cubed)
• 2 tbsp Olive Oil
• 1 tsp Salt
• 1 tsp Black Pepper
• 2 tbsp Fresh Rosemary (chopped)
• 2 tbsp Fresh Thyme (chopped)

Préparation

1. 1

   Preheat your oven to 400°F (200°C).

2. 2

   In a mixing bowl, toss the sweet potatoes with olive oil, salt, and pepper.

3. 3

   Spread the sweet potatoes on a baking sheet in a single layer.

4. 4

   Roast in the oven for 20 minutes.

5. 5

   Remove from oven, sprinkle with rosemary and thyme, and toss to coat.

6. 6

   Return to the oven and roast for an additional 10 minutes, or until tender and golden brown.

7. 7

   Serve hot.